More than a winery.
The arrival of spring also heralds the start of an exciting new season for our Cinnamon restaurant which opens for bookings from April 18th Friday to Sunday.
During the winter months our chef Gabor Schiff and his expert team have been busy refreshing and perfecting our menu. The introduction of our new, state-of-the-art Josper Grill represents our commitment to serving you the very latest innovations in gastronomy; we assure you, the steaks it produces are extraordinary!
We look forward to welcoming you very soon! To make a reservation, please call: Peter Lakatos 0620 997 1289 / firstname.lastname@example.org
We are pleased to inform you that our 2009 Fantástico Pinot Noir has been awarded as THE BEST PINOT in Hungary at the 2012 Vinagora International Wine Competition. In the white wine section, the popular Sir Irsai received the gold medal in the reductive white wine category. Our Rosé has won a silver medal on the IV. Dr. Gazdag Laszló wine competition, while our Sauvignon Blanc was awarded with a gold medal.
Wines to enjoy
As the warmth of spring banishes away those winter blues, there is no better way to celebrate than enjoying a beautiful glass of wine in the open air.
We’ve therefore created a special deal for al fresco drinkers and BBQ lovers.